Pissarro have designed a special set menu for Chiswick Restaurant Festival

To celebrate the inaugural Chiswick Restaurant Festival Pissarro have designed a special set menu.

Chiswick Restaurant Festival Menu

2 courses £12.50
3 courses £15.00

Scotch egg with piccalilli
Smoked salmon soldiers with caper and dill mayonnaise
Watercress Soup with Creme Fraiche

*****

Fish cake with spinach, soft poached hen egg and hollandaise sauce
Pig cheek wellington with buttered vegetables and spring greens
Pea, broad bean and tomato risotto

*****

Plum crumble with vanilla ice cream
Elderflower and blackberry jelly
Greek yoghurt panacotta with poached rhubarb

Valid Monday – Friday (lunch and dinner) the menu will cost £12.50 for two courses and £15 for three. Book a table for 4 or more and receive a complimentary bottle of house wine.

To make a reservation please call Pissarro on 020 8994 3111 quoting Chiswick Restaurant Festival.

Individual dishes may change subject to availability.

A discretionary 12.5% service charge will be added to your bill.

Terms and Conditions:

• Reservations essential
• Vaild til end of August
• Minimum of two courses
• Not valid at weekends

August 23, 2010